We are one of the oldest hospitality company in Pokhara. We currently own and manage hotels, restaurants, rental properties and a supermarket. Our company employs around 100 staff. It is a growing company with lots of opportunity for job growth. ...
View Company ProfileRestaurant Manager
Apply Before : 2019-07-07 (Closed)
View: 3750
Job summary
-
No. of Vacancy
: 1 -
Job Type
: Full Time -
Offered Salary
: Negotiable -
Gender
: Both -
Career Level
: Mid Level -
Experience
: 1 Years -
Apply Before
: 2019-07-07 Closed
Job Description:
- Coordinate the entire restaurant operation, including front-of-house and back-of-house
- Deliver superior guest services and ensure absolute customer satisfaction
- Respond efficiently to customer complaints
- Monitor purchase
- Enforce and offer the best quality of products possible
- Organize and supervise shifts
- Appraise personnel’s performance and provide feedback to keep them upbeat and productive
- Estimate consumption, forecast requirements and maintain inventory
- Track compliance with sanitation and safety rules and regulations
- Control costs and cut waste
- Successfully promote and publicize the business
- Nurture a positive working environment and lead by example as restaurant supervisor
- Track operations and start corrective actions
Required Knowledge, Skills, and Abilities:
- Proven working experience as restaurant manager or restaurant general manager
- Demonstrated career experience in customer service management
- Extensive food and beverage knowledge
- Proficiency in English
- Computer literacy and familiarity with restaurant management software
- Strong leadership, motivational and people skills
- Good accounting skills
- Culinary school diploma or BS degree in Business Administration
Education + Experience:
Bachelors
Benefits:
Competitive Salary, Annual Bonus, Accommodation and food provided