KFA

KFA

Other

Kathmandu

KFA is contributing in the areas of Education, Training & Consulting for last 18 years.   KFA Consulting, a subsidiary of KFA, has signed an Agreement with “thee GO” to manage its Administration & Human resource Department along with Advisory function in other areas of Management. ... egoe="">'thee GO' is a group of Companies where sustainability is an integral part of the Company's Vision & Mission. Electric Vehicles, Securities & Surveillance, Charging Stations, Rest Area Motels and EV Transport are the key areas of the Company.   In this regard, KFA is looking to hire following Position for deputation in “thee GO”   Successful candidates will be in KFA’s payroll.

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Bakery- Instructor

Apply Before : 2020-08-24 (Closed) View: 2930

Job summary

  • No. of Vacancy
    : 1
  • Job Type
    : Full Time
  • Offered Salary
    : Negotiable
  • Gender
    : Both
  • Career Level
    : Mid Level
  • Experience
    : 3 Years
  • Apply Before
    : 2020-08-24 Closed

Job Description:

  • Plan, evaluate, and revise curriculum, course content, and course materials and methods of instruction
  • Advise students on academic and vocational curricula and on career issues
  • Manage operations of the pastry and bakery section
  • Prepare a wide variety of Bakery items including variety of bread, pastry, cake, doughnuts, cookies, pie, etc.
  • Follows proper handling and right temperature of all food products
  • Monitor stocks for baking ingredients and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Ensure Culinary Standards and Responsibilities
  • Ensure compliance with food hygiene and Health and Safety standards
  • Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures to supervisor immediately

Required Knowledge, Skills, and Abilities:

  • Applicant must be familiar with contemporary food production techniques
  • Strong communication skills with good command
  • Should be able to take theory as well as practical classes

Education + Experience:

  • Minimum 3 years working experience in Food Production (Bakery) Department of star hotel
  • Minimum 2 years experience in teaching Bakery course to Bachelor’s level

Apply Instruction:

Please inbox your CV and letter of intent in placement@kfaltd.com by 23rd August, 2020.

Suitable candidates will be called for a meeting with Academic Council of the College.

 

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